DOES ANYONE HERE ACTUALLY STILL EAT Snowball Cookies

 

 

 

 

 

 

 

Ingredients:

1 cup unsalted butter softened

5 Tbsp granulated sugar

2 teaspoons pure vanilla extract

1/4 teaspoon fine-grain sea salt

2 cups all-purpose flour

2 cups finely chopped walnuts, almonds or pecans

1 1/2 cups confectioners sugar

Blend softened butter with powdered sugar. Add vanilla.

Directions:

Mix in salt, flour and chopped pecans.

Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.

Bake in a 325 degree oven for 20 minutes. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.