BBQ Bacon Tater Tot Cheeseburger Casserole

Ingredients:

1 lb ground beef

6 slices bacon (cooked and crumbled)

1 cup BBQ sauce

1 cup cheddar cheese (shredded)

1/2 cup onions (chopped)

1 cup frozen tater tots

Salt and black pepper to taste

Prepare the Ground Beef:

Preheat your oven to 375°F (190°C).

In a skillet, cook the ground beef over medium heat, breaking it up as it cooks until browned and fully cooked. Drain excess fat, if needed.

Cook the Bacon:

While the beef is cooking, fry the bacon in a separate pan until crispy. Once cooked, crumble the bacon and set aside.

Combine the Ingredients:

Add the chopped onions to the cooked beef and cook for 2-3 minutes until softened.

Stir in the BBQ sauce and cooked bacon, mixing everything together. Season with salt and black pepper to taste.

Assemble the Casserole:

Spread the beef and bacon mixture evenly in the bottom of a casserole dish.

Top with the frozen tater tots, arranging them in a single layer over the beef mixture.

Sprinkle the shredded cheddar cheese evenly over the top.

Place the casserole in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden and crispy, and the cheese has melted.

Remove from the oven and let it cool for a few minutes before serving.

Enjoy your delicious BBQ Bacon Tater Tot Cheeseburger Casserole! It’s a tasty, hearty, and easy-to-make dish perfect for any meal.