loaded beef nachos

1 bag tortilla chips

1 lb ground beef

1 packet taco seasoning

1 cup shredded cheddar cheese

1/2 cup diced tomatoes

1/4 cup diced onions

1/4 cup pickled jalapeños

1/2 cup sour cream

2 tbsp fresh cilantro, chopped

Preheat oven to 375°F (190°C). Spread tortilla chips on a large baking sheet.

In a skillet, cook ground beef until browned. Add taco seasoning and stir to combine.

Sprinkle the seasoned beef over the chips, followed by shredded cheddar cheese.

Bake for 5-7 minutes, or until the cheese is melted.

Top with diced tomatoes, onions, jalapeños, sour cream, and cilantro. Serve immediately!