Mini Quiche with Bacon and Cheddar Cheese stock

 

 

 

 

 

Meta Description: Indulge in the savory goodness of Mini Quiche with Bacon and Cheddar Cheese. This simple and flavorful recipe is perfect for breakfast or brunch. Make these delightful mini quiches in no time!

 

Keywords: Mini Quiche, Bacon, Cheddar Cheese, Breakfast Recipe, Brunch Ideas, Easy Quiche Recipe

Ingredients:

 

1 package pre-made mini pie crusts (or homemade crusts)

4 slices of bacon, cooked and crumbled

1 cup shredded cheddar cheese

1/4 cup diced onion

1/4 cup diced bell pepper (any color)

4 large eggs

1 cup milk (whole or 2%)

Salt and pepper, to taste

Fresh chives, chopped (for garnish)

Instructions:

Preparation:

 

Preheat your oven to 375°F (190°C).

On a baking sheet, place the pre-made small pie crusts. If using homemade crusts, make sure they are already prepared and ready to use.

Filling:

 

In a skillet over medium heat, cook the bacon until crispy. Remove the bacon and place it on a paper towel-lined plate to drain excess grease. When the bacon has cooled, crumble it into little pieces.

 

In the same skillet, using the remaining bacon grease, sauté the diced onion and bell pepper until they become soft and translucent. Remove from heat and set aside.

 

Quiche Mixture:

 

Whisk together the eggs and milk in a mixing dish until well mixed. Season to taste with salt and pepper.

 

Add the shredded cheddar cheese, crumbled bacon, sautéed onion, and bell pepper to the egg mixture. Gently stir to evenly distribute the ingredients.

 

Baking:

 

Carefully pour the quiche mixture into the mini pie crusts, filling each crust about three-quarters full.

 

Place the baking sheet with the mini quiches in the preheated oven and bake for 20-25 minutes, or until the quiches are set and the tops are golden brown.

 

Finishing Touches:

Once baked, remove the mini quiches from the oven and let them cool slightly on a wire rack.

 

Garnish the quiches with freshly chopped chives for an extra burst of flavor and a pop of color.

 

Serve the Mini Quiche with Bacon and Cheddar Cheese warm, either as a delightful breakfast or as an elegant addition to your brunch spread.

 

Enjoy your delicious homemade Mini Quiche with Bacon and Cheddar Cheese alongside your favorite morning beverages.

Conclusion:

 

Indulge in the delightful flavors of our Mini Quiche with Bacon and Cheddar Cheese. This quick and easy recipe is the perfect way to start your day with a burst of savory goodness. Whether you’re enjoying a leisurely breakfast or hosting a brunch gathering, these mini quiches are sure to impress. So, get ready to savor every bite of these mouthwatering treats!