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MOIST CHOCOLATE CAKE ![😋](https://static.xx.fbcdn.net/images/emoji.php/v9/t0/1/16/1f60b.png)
![😋](https://static.xx.fbcdn.net/images/emoji.php/v9/t0/1/16/1f60b.png)
Ingredients![🔸](https://static.xx.fbcdn.net/images/emoji.php/v9/t72/1/16/1f538.png)
145 g of flour
25 g of cocoa
1 teaspoon baking powder
1/2 teaspoon baking soda
25 gr of oil
245 gr almond milk
2 teaspoons of vinegar
150 gr of sugar
60 g of chocolate
Hazelnut cream to cover the cake
Indications![🔸](https://static.xx.fbcdn.net/images/emoji.php/v9/t72/1/16/1f538.png)
In a bowl mix all the dry ingredients, separately instead mix the liquids. Add everything and mix well, then add the chocolate chips.
Bake at 356°F (180°) for 25 minutes
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